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Southern Indian Meals
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Dosai    
Dosai is a Southern Indian specialty. A savoury, paper-thin rice and lentil flour crepe. All our dosais are serve with a sambar (lentil-based broth) and Southern Indian Coconut chuntey spiced with curry leaf and tomato chutney .
Two varieties    
Massala - filled with turmeric sauteed potato and mustard seed 11.90 15.90
Keema - filled with spiced lamb, chicken mince and potato 13.90 17.90
     

 

 
 

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