Beyond India Dine In Menu

Lamb	Entree	Main
Lamb Korma Flavour Profile: Cashew and Cardamom
Tender lamb pieces simmered in a creamy cashew-based sauce with lighter flavours of cardomon, ginger and fennel		18.50
Lamb Rogan josh Flavour Profile: Tomato and Mild Chilli
Cubes of lamb slowly braised within a sauce of tomato, dried kashmiri chilli and cumin finished with herbed oil		18.50
Lamb Dhansak Flavour Profile: Cumin and Garlic
Of Parsi origin from the Mumbai region, this lamb is cooked together with channa daal creating a highly textured dish releasing flavours of fenugreek, ginger and turmeric		18.50